Chopard Happy Christmas Afternoon Tea at Mandarin Oriental KL

RM148 nett per stand
  • Inspired by Chopard’s latest jewellery collection, Executive Pastry Chef Antony Hoyle of Mandarin Oriental, Kuala Lumpur and team presents Chopard Happy Christmas Afternoon Tea at Lounge on the Park from now until 28 December 2017.

    The themed Afternoon Tea consists of a delicious assortment of five canapés and six tantalising pastries depicting some of Chopard’s jewelry and timepieces, including the ‘Rihanna Loves Chopard’ collection.

    Pastries
    Mini Gingerbread Spiced Kugelhopf with Orange jam, vanilla cream
    Muscovado & Chestnut Cake – Gingerspice cake, chestnut cream, muscavado mousse
    Jungle Green Macaron with chocolate hazelnut praline
    Swiss Roll with raspberry and white chocolate
    Morello Cherry Pillow with Speculoos tart
    Rihanna Loves Chopard Chocolates – Vanilla, caramel, almond and hazelnut praline

    Canapés
    Bresaola ravioli with gorgonzola mousse
    Blue Swimmer crabmeat, lemon mayonnaise and capsicum confit
    Beetroot grave-Lax salmon rose and horseradish cream
    Zucchini roll and caponata
    Mini vol au vent with poached turkey, potato, egg and cucumber

    Classic, Lebkuchen and Cranberry scones with clotted cream, orange marmalade, strawberry jam, lemon curd

    Selection of premium coffee or teas

    The Chopard Happy Christmas Afternoon Tea is priced at RM 148 nett per stand with one hot
    beverage and RM 198 nett per stand inclusive of a mini bottle of Moet.

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