10 Standout Spots To Enjoy Iftar Meals This Ramadan

From honoured classic to bold new flavours, these places bring together Middle Eastern, Chinese, and even Thai influences for unforgettable feasts.

Gather with family and friends this Ramadan season for moments of joy and gratitude over a sumptuous feast worthy of the occasion. Here are 10 places that promise to delight with their exceptional iftar offerings.

Four Seasons Hotel Kuala Lumpur

Celebrate the reflective nights of this fasting month at Four Seasons Hotel Kuala Lumpur, where families and friends are invited to indulge in a feast of faith, festivity, and flavour at Curate’s Glamour Kampung Festive Buffet (RM318+ per adult and RM159+ per child). From 1 to 30 March 2025, the hotel’s all-day dining space is reimagined as a kampung haven, combining traditional warmth with hints of modern-day elements. Bright palettes, handcrafted embellishments, and batik textiles are complemented by stylish design touches, immersing guests in an ambience that is both invitingly familiar and upscale.

Enhanced by live music, guests can savour a diverse array of global flavours, from beloved local classics to signature specialties, including smoked roasted whole lamb and nasi ulam with black truffle and minced wagyu. To end on a sweet note, indulge in decadent confections like pistachio and rose om ali as well as cendol rice pudding. As an added treat, from 1 to 15 March 2025, diners can enjoy authentic Indonesian specialties prepared by visiting chef Surya Hadinata from Four Seasons Resort Bali at Jimbaran Bay.

For more festive dining information or reservations, contact +60323828602 or email [email protected].

Mandarin Oriental, Kuala Lumpur

 

This Ramadan, the hotel’s magnificent Diamond Ballroom will be transformed into a vibrant marketplace, inspired by bustling Arabian souks (or marketplaces). The aromatic flavours from Malaysia and the bold spices of the Middle East come together to create a symphony of flavours with Citra Selera Timur & Barat. From 28 February to 16 March 2025, prices are RM308 nett for adults and RM188 nett for children aged 6 to 11, while from 17 to 30 March 2025, prices are at RM328 nett for adults and RM196 nett for children aged 6 to 11.

For reservations, call +60323308888 or email [email protected].

PARKROYAL COLLECTION Kuala Lumpur

Bringing the spirit of Ramadan to the table, PARKROYAL COLLECTION Kuala Lumpur presents the Nostalgia Ramadan Buffet Dinner at its all-day dining venue, Thyme. Priced at RM248 nett per adult and RM124 nett per child, this feast showcases a delectable selection of live-action stalls and traditional favourites that honour Malaysia’s diverse culinary heritage. Savour dishes such as the refreshing kerabu lobster salad as well as the richly spiced duck rendang, each crafted to reflect our nation’s vibrant and aromatic flavours. With all offerings being halal-certified, this dining experience promises a meaningful and all-encompassing celebration for all.

For dining reservations, call +603 2782 8503, send a WhatsApp to +60102297156, or email [email protected].

Shangri-La Kuala Lumpur

From 28 February to 31 March 2025, Shangri-La Kuala Lumpur’s Lemon Garden is introducing its Sajian Istimewa buffet dining experience, featuring a spread of authentic Malay delicacies. Highlights include succulent lamb with biryani rice and a fragrant turmeric-coconut gravy, silver catfish from the rivers of Pahang, laksa Johor, and delectable sweet treats from Penang. Beyond these signature comfort foods, the buffet also offers a medley of international crowd-pleasers, such as artisanal cheeses, an interactive pasta station, and wood-fired pizzas. Available daily from 7pm to 10pm, the buffet is priced at RM260 nett per person (Monday to Thursday) and RM308 nett per person (Friday to Sunday and public holidays). Diners who plan ahead can enjoy an Early Bird Special with 15 percent off when booking before 9 March 2025.

For dining reservations, call +603 2786 2378 or email [email protected].

Intercontinental Kuala Lumpur

From 4 to 27 March, indulge in the rich flavours of the Santai-Santai Iftar Dinner Buffet at the Intercontinental Kuala Lumpur. Highlights include a baked honey-glazed chicken, marinated for 12 hours for the utmost flavour, alongside rendang Minang smoked barbeque beef ribs. Experience the traditions of Pahang with the gulai assam Rong-style claypot roasted duck, or enjoy the fusion of Szechuan spices and nostalgic flavours with the Xinjiang whole lamb with bukhari biryani rice. The buffet is priced at RM288 nett per adult and RM178 nett per child (ages six and above) from 10 to 23 March 2025. For dining between 4 to 9 March 2025 and 24 to 27 March 2025, the buffet is specially priced at RM216 nett per adult and RM134 nett per child.

For bookings and enquiries, call +603 2782 6173, send a Whatsapp to +601 6202 4623, or email [email protected].

Sunway Resort

At the Sunset Terrace, Sunway Resort invites guests to celebrate the season with a lavish buffet spread inspired by the enchanting tales of 1,001 Arabian Nights, available from 1 to 30 March 2025. Experience the bold flavours of Middle Eastern delicacies such as the maqluba—an aromatic Middle Eastern rice dish—and spit-roasted whole lamb, as well as local favourites like putu bambu. Adding to the magic of the evening, a storyteller will captivate guests with legendary tales. The buffet is priced at RM248 nett per adult, and RM124 nett per child and senior citizen. Enjoy an early bird special of RM188 nett per adult when booking before 28 February 2025.

For reservations, call +603 7495 2009, send a Whatsapp to +6019 381 5568, or book via this link.

W Kuala Lumpur

Tantalise your tastebuds with bold flavours from three diverse culinary cultures at Flock from 3 to 30 March 2025. Have a taste of Middle Eastern delights such as slow-cooked lamb ouzi with spiced basmathi rice, or pan-Asian grilled seafood like tiger prawns from the charcoal grill. Indulge in their Roti John, elevated with succulent lobster, or Malaysian delights like curry laksa udang galah and tender wagyu bao. Prices are at RM278+ per adult and RM139+ per child, with a 20 per cent discount from 3 to 9 March 2025. Prior reservations required.

For enquiries, email [email protected] or WhatsApp +60123479088.

Grand Millennium Kuala Lumpur

‘Jom Makan 2.0’ celebrates the uniqueness of Malaysian dishes of time-tested favourites and lesser-known delights. This includes gulai kawah Kelantan, comprising meats slow-cooked in spice-infused broths in large cauldrons, as well as telur itik masak lemak cili api, a classic Malay dish that uses duck eggs to create a rich broth with spicy coconut gravy. The buffet will be held at The Mill Café from 3 to 28 March 2025 (7pm to 10pm) at RM178+ per adult and RM89+ per child (5 to 12 years old). Enjoy 20 per cent off for bookings made before 28 February 2025.

For reservations, WhatsApp: +60123170120 or call +603-2117 4163.

The Westin Kuala Lumpur

Savour a sumptuous feast at the hotel’s Jom Balik Kampung buffet from 4 to 28 March 2025. From sup kambing gearbox to sup lidah, and rendang udang cili padi to rendang ayam kampung hijau, The Westin Kuala Lumpur presents an array of selection across every station. The feast continues at the live grill station, featuring chicken and beef satay, as well as fresh seafood. This extensive buffet is priced at RM198 nett per adult, RM155 nett per senior citizen, RM99 nett per child (ages six and below dine for free). Enjoy early bird savings when you book by 28 February 2025.

For bookings and enquiries, call +603 2773 8015, send a Whatsapp to +6012 305 1715, or email [email protected].

Anantara Desaru Coast Resort & Villas

From 2 to 29 March 2025, savour an incredible iftar meal at the Turmeric Restaurant with time-honoured recipes and regional specialties. Enjoy cooked-to-order dishes featuring Thai influences from live cooking stations as you dine on a terrace overlooking the lagoon pool. Your only conundrum will be selecting from the array of scrumptious dishes such as gaeng phed ped yang (duck breast in red curry with tropical fruits) and daging rendang penanggah (Johor-style braised beef). End your meal with durian panna cotta as well as ice kacang and a pandan chocolate fountain.

For reservations, visit www.anantara.com/desaru-coast or contact +6078280888.


Four Seasons Hotel Kuala Lumpur

Mandarin Oriental Kuala Lumpur 

Pan Pacific Kuala Lumpur

Shangri-La Kuala Lumpur

InterContinental Kuala Lumpur

Sunway Resort

W Kuala Lumpur

Grand Millennium Hotel Kuala Lumpur

The Westin Kuala Lumpur

Anantara Desaru Coast 

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